Almond Croissant Flavour
Aromatic Filter
Flavoured
MAD 94.00
ELNouveau
Festive Black Double Espresso
BLOND CARAMEL & ALMOND
Frosted Caramel Nuts journeys to the heart of the holiday spirit. A caramel and almond flavour embraces our smooth blend of Latin American and African Arabicas to bring that festive atmosphere we’ve been looking forward to all year long. As the malty cereal note of the coffees becomes one with the warming caramel flavour, an almond vanilla biscuit note emerges, inviting you to take a moment to sit back and enjoy. Try it with a dash of cold milk and experience the festive goodness that unfolds in your cup.
Bitterness
2
2
Acidity
2
2
Body
2
2
Roasting
2
2
Cup Size
Espresso (40 ml)
Double espresso (80 ml)
Gran lungo (150 ml)
Mug (230 ml)
Carafe (535 ml)
Milk recipe
Alto (355 ml)
Frozen recipe
Aromatic Notes
Flavoured
Aromatic Profile
Almond flavoured
Origin
This 100% Arabica blend is sourced from Brazil and Ethiopia and another Latin American Country.
Roasting
Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavour in after roasting
Aromatic Profile
A delicious mix of blond caramel & almond flavours in a base of smooth and biscuity arabica beans.