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Paris Espresso
Aromatic Filter
Balanced
MAD 69.00
A TYPICAL PARISIAN TERRACE COFFEE
Mild and balanced, this coffee offers a typically Parisian cup experience, with notes of sweet cookie enhanced by the delicate bitterness of lightly roasted Robusta .
Bitterness
3
3
Acidity
2
2
Body
3
3
Roasting
3
3
Intensity
6
6
Intensity
6
6
Cup Size
ristretto
espresso
lungo
Milk recipe
Frozen recipe
Aromatic Notes
Balanced
Aromatic Profile
Sweet Biscuit
Origin
Our blend marries lightly roasted Arabica with a touch of high-quality Robusta to deliver a complex cup both bodied and delicately bitter, all the while singing with a subtle citrus acidity and sweetened by a soft biscuit cereal note.
Roasting
A classic split roast, with average roasting intensity and time. Arabicas and Robustas are separated in batches (80/20). The Robusta part is unusually lightly roasted to allow the delicate Arabica notes to stand out.
Aromatic Profile
A balanced coffee with light bitterness, cereal biscuity notes, pleasant acidity and a hint of citrus.
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